Cased, cured, and smoked in-house, these items are all fully cooked and ready to eat, hot or cold!
$5.99/lb Smoky ham bones are great for adding flavor to stocks (try for bean or pea soup) or cooking greens. $10.95/lb The smoking process gives our liverwurst a firmer texture and a rich, smokey flavor. $8.30/lb The smoking process cooks these flavorful brats so they can be eaten straight away, but they're always best crisped on the grill or griddle! $8.30/lb Just heat and eat! The smoking process adds an extra note of flavor to our already delicious brats. $14.99/lb Fully cooked and ready to eat, these make a great snack when you're on the go! $8.30/lb A mild and flavorful sausage common in U.S. grocery stores - but once you taste ours you'll never buy it in a package again! $12.99/lb Our traditional kielbasa enhanced with Hungarian spices for a unique, slightly spicy flavor and deeper color. $14.99/lb These snappy, smoked meat sticks contain a mild, creamy cheese which make them the perfect snack! $14.99/lb This ham gets its name not only for its origins, but also the dark black crust formed by the curing and smoking process. $14.99/lb Also known as Jambon a L'os, you'll never touch one of those sugary honey-glazed hams again after you've tried this fresh delicacy. $8.35/lb The pork butt is one of the most flavorful and meaty parts of the animal. $10.35/lb Even though they're smoked, they stay juicy even after a quick sear on the grill. $14.99/lb A lean cut of pork, perfectly smoked but still moist and tender! $7.99/lb America is going through a bacon craze, and you will too when you taste fresh, natural cured and smoked bacon from Emil's! $8.30/lb What's better than smoked bacon? Double smoked bacon! 2x the smoke, 2x the flavor. $20.99/lb Cold smoking cooks the fish without drying it out, allowing the natural oils to remain and keep each fillet moist and tender.
Ham Bone
Smoked Liverwurst
Smoked Spicy Garlic Bratwurst
Smoked & Cooked Bratwurst
Bratwurst Smoked & Dry
Smoked Polish Kielbasa
Hungarian Smoked Kielbasa
No-Name Cheesesticks (Kaesekrainer)
Black Forest Ham
Smoked Ham
Smoked Butts
Smoked Pork Chops (Kassler)
Smoked Boneless Pork Loin
Smoked Bacon
Double Smoked Bacon
Smoked Salmon
